Appearance
Caramel balm with sugar and ginger suspended
Treat your body in the cold winter months with our Gingerbread Body scrub.
Our latest body scrub formulation has been given a festive twist with a subtle gingerbread fragrance that lingers after use.
It uses Sapogel® Q to create a smooth balm that glides onto the skin, with a dash of brown sugar to gently exfoliate. Nourishing oils such as jojoba, sweet almond and rosehip are also included to add a moisturising effect so skin is left silky soft and hydrated.
Caramel balm with sugar and ginger suspended
4 - 6
Brookfield DV-E T-Bar D (94) @ 10RPM, 20°C (±5 °C) & Fill Size 100g: 140,000-180,000 cP
A | w/w% |
---|---|
Sapogel® Q100% natural origin and palm-free oil gelling agent for balm textures | 15% |
B | w/w% |
---|---|
Caprylic/Capric Triglyceride | 42% |
Jojoba Oil | 8% |
Sweet Almond Oil | 5% |
Rosehip Oil | 5% |
C | w/w% |
---|---|
Sugar | 10% |
Brown Sugar | 12.5% |
Ginger Exfoliator 1000 | 2% |
Fragrance 'Gingerbread' | 0.5% |
Add Phase A to a beaker.
Mix phase B together in a separate beaker.
Using an overhead stirrer, add phase B to phase A slowly over 5 minutes.
Add phase C and mix by hand until all sugar is evenly combined.
The formulation above is intended for information purposes only based on the best of our knowledge. It is the responsibility of the customer to undertake the appropriate testing to determine the suitability of the product for their intended use.